Bizarre Foods: Delicious Destinations
In this super-sized season, Andrew Zimmern returns with another round of the world's most iconic eats. From New York cheesecake to Emeriti kababs, Andrew explores the not-to-be-missed foods that define a location.
Bizarre Foods: Delicious Destinations
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Description
In this super-sized season, Andrew Zimmern returns with another round of the world's most iconic eats. From New York cheesecake to Emeriti kababs, Andrew explores the not-to-be-missed foods that define a location.
Episodes
Nashville
Season 4, Episode 1 TV-G CC HD CC SD
Andrew explores the country classics of Nashville like hot chicken to cool chess pie. Other Music City mainstays range from savory pork chops to heaven-sent biscuits smothered in gravy to barbecue juicy enough to make you sing!
Sydney
Season 4, Episode 2 TV-G CC HD CC SD
From tender kangaroo to delicate Pavlova, Andrew highlights the sweet and savory dishes of Sydney, Australia. Modern twists to old classics make hearty meat pies, rich Sunday Roasts and sweet Moreton Bay Bugs crowd pleasers.
Brooklyn
Season 4, Episode 3 TV-G CC HD CC SD
Andrew digs into Brooklyn's iconic eats. The multicultural borough offers old-school relics like insanely juicy steak, perfect NY pizza, Jewish pastries swirled with chocolate, decadent cheesecake and Russia's take on ravioli.
Rome
Season 4, Episode 4 TV-G CC HD CC SD
Andrew explores the food of Rome, including deep-fried artichokes, spaghetti alla carbonara and pizza tonda. Each dish has a history that dates back hundreds of years and has evolved into today's edible icons.
Baltimore
Season 4, Episode 5 TV-G CC HD CC SD
Andrew brings us to Baltimore, a gritty city where the food is alive with original flavor. Hearty and unique favorites are featured, including local blue crab, tender pit beef and beloved chocolaty Berger cookies.
Bangkok
Season 4, Episode 6 TV-G CC HD CC SD
Andrew highlights the thrilling favorites of Bangkok. From spicy tom yum goong soup and pad Thai to fruity som tam and mango sticky rice, the vibrant flavors of Thailand come to life in every bite.
Birmingham
Season 4, Episode 7 TV-G CC HD CC SD
Andrew unveils must-have eats in Birmingham, Alabama. This southern city cherishes soul food classics like fried catfish and hushpuppies, BBQ chicken slathered in sauce, crunchy fried green tomatoes and refreshingly cool pie.
Managua
Season 4, Episode 8 TV-G CC HD CC SD
Andrew reveals the must-try foods of Managua. From a steamed beef dish called baho to the crispy pork skin-topped salad known as vigaron, traditional flavor is alive in Nicaragua's capital.
Pittsburgh
Season 4, Episode 9 TV-G CC HD CC SD
Andrew explores the favorite foods of Pittsburgh - home to a half-pound fish sandwich! A working-class town built on hearty recipes like kielbasa, stuffed cabbage and pierogi, Pittsburgh pride is served with fries on the side.
Taipei
Season 4, Episode 10 TV-G CC HD CC SD
Andrew explores Taipei's culinary classics, starting with Taiwan's national dish: beef noodle soup. He uncovers the city's best regional favorites like pork belly, oyster omelets, crab hot pot, pork dumpling soup and stinky tofu.
Cajun Country
Season 4, Episode 11 TV-G CC HD CC SD
Andrew digs into Cajun Country's finger-licking staple dishes inspired by the area's French-speaking Acadian ancestors, including peppery boudin sausage, cayenne-spiked crawfish, iconic gumbo and crispy-fried frog legs.
Ho Chi Minh City
Season 4, Episode 12 TV-G CC HD CC SD
Andrew reveals the cuisine that sets Ho Chi Minh City apart, from the city's favorite street food, snails, to the iconic bahn mi sandwich. The bustling town features savory broken rice, fresh shrimp soup and crunchy spring rolls.
San Diego
Season 4, Episode 13 TV-G CC HD CC SD
Andrew highlights San Diego's sun-soaked cuisine. The laid-back beach town is known for its Mexican-inspired fish tacos, octopus tostadas, Filipino chicken adobo, So-Cal monster burritos and a globally-loved hometown salad.
Dubai
Season 4, Episode 14 TV-G CC HD CC SD
Andrew unveils the diverse delicacies of ultra-modern Dubai like marinated meat kababs, an Egyptian dish with roots to an ancient past and halwa, a rosewater-flavored sweet known as a symbol of the region.
Cleveland
Season 4, Episode 15 TV-G CC HD CC SD
Old world classics are on the menu as Andrew reveals Cleveland's most iconic foods. Tasty dishes range from beer-battered fish and fried sauerkraut balls to a kielbasa sandwich topped with french fries known as the Polish boy.
Veracruz
Season 4, Episode 16 TV-G CC HD CC SD
Andrew discovers the taste of Veracruz by sampling Arroz a La Tumbada, which includes a whole boiled octopus! He enjoys traditional favorites like chile relleno, picaditas and a towering seafood cocktail known as Vuelve a La Vida.
Tucson
Season 4, Episode 17 TV-G CC HD CC SD
Andrew unveils Tucson's iconic desert edibles. The culinary oasis sizzles with frontier flavors from legendary sun-dried beef and deep-fried chimichangas to bacon-wrapped hot dogs, chili eggs and tantalizing green corn tamales.
Seoul
Season 4, Episode 18 TV-G CC HD CC SD
Andrew highlights Seoul's dynastic dining icons. From spicy stews to cure a hangover and icy buckwheat noodles to beat the heat to sweet beef and spicy fermented cabbage, Seoul cuisine is tradition with a tasty kick.
Detroit
Season 4, Episode 19 TV-G CC HD CC SD
Andrew highlights the iconic foods that have built the Motor City. From Middle Eastern shawarma and soul food classics to Detroit-style pizza and city chicken, Detroit offers up an array of unique flavors!
Edinburgh
Season 4, Episode 20 TV-G CC HD CC SD
Andrew shows off classics from Edinburgh, Scotland. From the hearty Scottish breakfast and peppery haggis, to new favorite blue lobster and Scotch whisky, Edinburgh is a city of bold traditions that doesn't shy away from flavor.
Vienna
Season 4, Episode 21 TV-G CC HD CC SD
Andrew samples the cosmopolitan cuisine of Vienna and enjoys Sachertorte, an Austrian dessert dating back to the 1800s! He also dines on schnitzel, frankfurter sausage and other classics enjoyed by emperors and commoners alike.
Santiago
Season 4, Episode 22 TV-G CC HD CC SD
Andrew tastes the iconic flavors of Santiago, Chile, including Asado a la Parrilla, a towering platter of meat meant to be shared. Other featured dishes include Pastel de Jaiba with fresh crab and chacarero, a pork loin sandwich.
Vancouver
Season 4, Episode 23 TV-G CC HD CC SD
Andrew is highlighting the world-class eats of Vancouver, British Columbia, celebrating modern twists on old favorites from spot prawns, sushi and king crab to Japadogs and salmon candy.
Budapest
Season 4, Episode 24 TV-G CC HD CC SD
Andrew showcases Budapest's most loved foods. From classic stuffed cabbage and rich goulash to the mouthwatering Transylvania chimney cake and sponge cake trifle, Hungary's capital city is loaded with comforting dishes.
Bali
Season 4, Episode 25 TV-G CC HD CC SD
Andrew Zimmern explores the iconic foods of Bali, where the dishes are rooted in tradition and ceremony. Featured foods include suckling pig cooked all day on a rotisserie, spicy wok-fried rice and whole slow-roasted duck.
Copenhagen
Season 4, Episode 26 TV-G CC HD CC SD
Andrew Zimmern explores classic Danish dishes in the city of Copenhagen. From seafood prepared in the New Nordic style to classics like marinated crown herring and pan-fried meatballs, Copenhagen is bursting with unique flavors.
Cast and crew
-
Andrew Zimmern
Director, Self / Self - Host -
Michael Rado
Self -
Manuel Fernández-Arango
Self -
Rachel Paula Green
Self -
Paul Nicholas Florio
Self - Paul Nicholas Florio -
Adolfo Moraleda
Self -
Matt Murray
Self -
Kuniyoshi Yamamoto
Self - Owner: Toyokeya Yamamoto -
Masanori Maraguchi
Self - Owner: Kokoraia -
Yoshihiro Murata
Self - Chef-Owner: Kikunoi -
Juni Garashi
Self - Chef: Kokoraia -
Hiroshi Kubota
Self - Chef: Ajiro -
Yohey Hashimoto
Self - Chef: Tsuruya Yoshinobu -
Shiogo Hirataki
Self - Chef-Owner: Togaden -
Shogo Sasaki
Self -
Wade Berry
Writer -
Shoshanna Ezra
Writer -
Suzanne Glickstein
Writer
Additional information
Networks
Travel ChannelNetworks
Audio
EnglishAudio
Subtitles
English (CC)Subtitles
Released year
2016Released year
Duration
26 episodes (9 h 6 min)Duration
Additional terms
Terms of transactionWindows | Windows 8, Windows 8.1, Windows 10 or later |
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Xbox | Xbox 360, Xbox One, Xbox One S, Xbox One X |
Mobile | Windows Phone 8, Windows Phone 8.1, Windows 10 or later |